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Restaurant Resources

Restaurant Development

Facility Planning

Creating A Well-Thought Out Restaurant

Building a restaurant from the ground up, or extensively remodeling a site that already exists can be a harrowing undertaking. Any type of construction is costly, but if you are hesitant and unsure of what you really are doing it can be extremely expensive and costly, both in time and money.

Once you’ve secured your location or your site, if you are going to build a building for your restaurant, or if you are going to remodel an existing facility you will need the services of a licensed architect accomplished in creating restaurant facilities similar to the type you envision. GEC is comfortable working with you and the architect to create a workable, attractive and affordable restaurant facility. Other professionals required are interior designers and talented construction people. Most of all, you will need the services of an experienced restaurant contractor.

About our Facility Planning services

Mission Statement of Our Newest Service Organization

We build restaurants!

GEC Restaurant Consultants and Restaurant Guru Group: the ingredients of success! We furnish knowledge, experience, quality service, and the best prices with a great touch of class. Our goal here at GEC Restaurant/Guru group is to provide all of the services for you and your business - from concept to construction to promotion - at an unbelievable price. With our own in-house construction company, architects, plumbers, electricians and equipment procurement, we aim to be your one stop shop; the organization that can do everything your company needs. Our experts at GEC Restaurant/Guru Group know the secrets to establishing and running a successful business, as seen from our satisfied clients. We would like to give a special thanks to all of the clients GEC Restaurant/Guru Group has worked with in the past and to all with whom we look forward to meeting with.

Restaurant Guru Group

For more information, please see our inquiry page.

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Hear what others have to say about GEC’s construction assistance:

"I built homes, but I never had erected a restaurant. GEC guided me from day one until the job was finally completed. We never had a hitch. Mr. Gordon had many labor saving suggestions and novel ways to accomplish things in a direct, low cost way. My restaurant and lounge is still operating profitably since 1999 and still functions effectively. Layout was superb!"

R. H., Chicago, Illinois

"Lloyd took a complicated food and bar menu and created a highly organized self serve food operation that has stood the test of time. We came in almost $100,000 under budget without the sacrifice of any loss of vital appearances or efficiencies. My hat’s off to him!"

R. D., Danville, Illinois

For additional detailed information on restaurant development services see our "Service Modules" page.

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